WINNER

 

1397 Generals Highway
Crownsville, MD 21032

410-923-1606

info@luresbarandgrille.com
HOURS
  Monday- Thursday
11:00 AM - Midnight
Friday & Saturday
11:00 AM - 2:00 AM
Sunday
10:00 AM - Midnight
Sunday Brunch
10:00 AM - 2:00 PM

Happy Hour
Monday- Friday
4-7pm

 

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FRESH OFFERING
styles

We bring in fresh fish & steaks daily.  Please see specials for an up to date list of available proteins for pairing.

Au Poivre
green peppercorn & shallot brine • roasted red bliss mashed potatoes • beer battered rings & stalks • brandy cream sauce

Thai Panang
sticky rice • julienned mixed vegetables • coconut milk & red curry panang

Southern Fancy
panko encrusted smoked gouda pimento cheese risotto balls • jalapeno bacon shaved Brussel sprouts • smoked bacon & jalepeno cajun cream sauce

Mango Bang-O add $3
burgundy butter lettuce • mango salsa • jumbo lump crab meat • avocado • apple cider vinegar & mango coulis

California Roll add $3
pickled cucumber salad • jumbo lump crab meat • avocado • tempura fried sticky rice balls • toasted sesame seeds • soy • wasabi

Verde Rice Bowl
Spanish rice • sweet corn & black bean salsa • pico de gallo • queso blanco •
roasted jalapeno salsa verde • shaved lettuce • guacamole • tortilla chips
 

Tuesday, August 30th 2016

 Blackened American Red Snapper Salad
American Red Snapper blackened and served atop a bed of mixed greens with avocado, red pepper, sliced red onion and mozzarella. Served with a side of balsamic vinaigrette $15


Strawberry Fields Panini
Toasted ciabatta bread with creamy boursin cheese, mixed greens, fresh strawberries and a blackened chicken breast. Served with Old Bay chips or fries $13

Desserts
Coconut Smith Island Cake, Chocolate Spoon Cake, Key Lime Pie

Beer Specials
Tröegs Hopback Amber Ale $6
Uinta Small Batch Pilsner $6

Wine Specials
Skyfall Cabernet Sauvignon, Washington ’13 $10/$38
Sonoma Cutrer Chardonnay, Russian River, CA’14 $13/$50

FRESH OFFERINGS
Pair with Fresh Offering styles

FROM LAND
All options are available grilled or blackened
USDA Choice Filet Mignon
 •
6 or 8 oz • $20/$28
C.A.B. Hanger Steak
• 8 oz • $22
C.A.B. Flat Iron • 8 oz • $23
C.A.B. Sirloin • 8oz • $20


FROM THE SEA
All options are available seared, grilled or blackened
Jumbo Sea Scallops • U-10 • $24
Wild Caught Rockfish 
$23
Georges Bank, MA Swordfish 
$18
Gulf of Mexico Yellowfin Tuna 
$22
Cape Hatteras, NC Caught Mahi
$17
Wild Caught Alaskan Halibut 
$20
Gulf of Mexico Lane Snapper
 $17
Copper River, AK Sockeye Salmon
• WILD CAUGHT • $18