detail.ec67ea2b

 

1397 Generals Highway
Crownsville, MD 21032

410-923-1606

info@luresbarandgrille.com
HOURS
  Monday- Thursday
11:00 AM - Midnight
Friday & Saturday
11:00 AM - 2:00 AM
Sunday
10:00 AM - Midnight
Sunday Brunch
10:00 AM - 2:00 PM

Happy Hour
Monday- Friday
4-7pm

 

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Sunken Sirloin Burrito
Soft flour tortilla stuffed with sliced sirloin steak, black beans, sautéed onions, cilantro, salsa and avocado. Topped with homemade queso cheese and served with sides of Pico de Gallo, sour cream, guacamole and rice pilaf $16

Stew & Sandwich
Lure’s award winning oyster stew paired with a BLT with bacon, sliced tomato, fresh baby spinach and Havarti cheese served on toasted white bread $13

RAW OYSTERS by the 1/2 or whole DOZEN – 6 for $10 12 for $18

Fresh shucked oysters available by the half or whole dozen. Served with cocktail sauce and a lemon wedge


Desserts
Coconut Smith Island, Salted Caramel Crunch Cake
Chocolate Spoon Cake, Jill’s Chocolate Dipped Peanut Butter Cookies
Beer Specials
Terrapin Walking Dead Blood Orange IPA $6
Evolution Rise Up Coffee Stout Nitro $6

Wine Specials
William Hill Cabernet Sauvignon, Central Coast, CA ’15 $7/26
Tenuta Sant’Anna Pinot Grigio, Veneto, Italy ’15 $8/30