WINNER

 

1397 Generals Highway
Crownsville, MD 21032

410-923-1606

info@luresbarandgrille.com
HOURS
  Monday- Thursday
11:00 AM - Midnight
Friday & Saturday
11:00 AM - 2:00 AM
Sunday
10:00 AM - Midnight
Sunday Brunch
10:00 AM - 2:00 PM

Happy Hour
Monday- Friday
4-7pm

 

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Friday December 2nd, 2016

Blackened Tuna Sliders $12
Three toasted potato rolls stuffed with pan blackened tuna medallions, sweet chili mayonnaise, seaweed salad and crispy wontons. Served with your choice of French fries or Old Bay potato chips

Carnitas Stuffed Burrito $14
Grilled soft flour burrito stuffed with slow roasted pork shoulder, Pico de Gallo, sweet corn & black bean salsa, Spanish rice and sautéed bell peppers. Served with a drizzle of our house made queso blanco and sides of shredded lettuce, guacamole, salsa verde and tortilla chips

Desserts
Coconut Smith Island Cake, Salted Caramel Crunch Cake
Chocolate Spoon Cake, Jill’s Chocolate Dipped Peanut Butter Cookies
Warm Chocolate Chips Banana Bread

Beer Specials
Smuttynose Big Beer Series Rocky Road Stout $6
Uinta Rise & Pine Dark Hoppy Ale $6

Wine Specials
Skyfall Cabernet Sauvignon, Washington ’13 $10/$38
Sonoma Cutrer Chardonnay, Russian River, CA ’14 $13/$50

FRESH OFFERINGS
Please refer to main menu for pairing

FROM LAND
All options are available grilled or blackened
USDA Choice Filet Mignon
 •
6 or 8 oz • $20/$28
C.A.B. Sirloin • 8oz • $20
C.A.B. Hanger Steak • 8oz • $22
C.A.B. Flat Iron
8oz • $23

 

FROM THE SEA
All options are available seared, grilled or blackened

Jumbo Sea Scallops U-10 • $24

Wild Caught Rockfish • $22
Gulf of Mexico Yellowfin Tuna • $20
Cape Hatteras, NC Mahi 
$18